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KETO Lotus Biscoff Cheesecake
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Attention Lotus Biscoff cookie enthusiasts – a treat awaits you! Introducing our new Keto Lotos Biscoff Cheesecake, a healthier twist on the beloved spiced and caramelized Lotus cookies. This decadent cheesecake boasts a crust made from our homemade sugar free version of Lotus Biscoff cookies, complemented by a luscious cheesecake layer. Topped with keto cookie butter layer, it's a show-stopping dessert sure to impress your guests or satisfy your sweet cravings. And here's the best part: gluten-free, no sugar added, low carb, diabetic-friendly, with no preservatives – always delicious. Available in a generous 8" size.
INGREDIENTS
Ingredients: Organic Almond Flour*, , Monk fruit and Erythritol Blend, Cream Cheese, Organic Grass Fed Butter*, Organic Grass Fed Heavy Cream Vanilla Extract, Biscoff (Non-GMO resistant dextrin, sustainable palm oil, coconut flour, egg, almond flour, whole milk powder, cocoa powder, baking soda, sunflower lecithin, milk fat, monk fruit extract, salt, cinnamon.)
MACROS (per bar):
NET CARBS: 6.1g
FIBER: 10.6g
FAT: 38.6g
PROTEIN: 12.7g
CALORIES: 509
TOTAL CARBS: 16.7g
Please note :
While we take every effort to avoid cross-contamination between our products we are not a nut, dairy , gluten free kitchen. We cannot guarantee that our products will be free from traces of any such allergens.
All cakes are hand made , colour and decoration variations may occur.
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